Nick’s Own

Nick’s Own Cocktail

  • 1 dash of absinthe
  • 1 dash Angostura bitters (or Black Balsam bitters)
  • 1/2 Italian vermouth
  • 1/2 brandy

shake – strain – pour

Rating: 2/10

14 November 2006 | Cocktails, Rating 1 - 4 | Comments

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