Champagne Cocktail

The Champagne Cocktail

Put ~1/4 teaspoon of sugar in a Champagne glass, soak the sugar with Angostura bitters. Add ice and fill with Champagne. Squeeze lemon peel on top and garnish with a slice of orange.

Rating: 7/10

27 December 2007 | Rating 5 - 8, Cocktails | Comments

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